Katerina's KouzinaAuthentic Greek Recipes and more

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medium

  • Servings : 3
  • Cook Time : 20 Min

Sea-bass with zucchini and olives

  • Servings : 4
  • Cook Time : 15 Min

Horta (Leafy green) fritters with yoghurt dip

  • Servings : 8 people
  • Cook Time : 40 Min

Orange Cake with Yoghurt Topping

  • Servings : 10 Koulouri
  • Cook Time : 25 Min

Valentine Koulouri Breakfast

  • Servings : 4
  • Cook Time : 30 Min

Meatloaf with sweet dry fruits

  • Servings : 10 koulouri
  • Cook Time : 20 Min

Christmas Koulouri

  • Servings : 60 cookies
  • Cook Time : 25 Min

Melomakarona

  • Servings : 4 people
  • Cook Time : 5 Min

Mussels Saganaki

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Odyssey Poros

About Katerina

Greek Cooking Workshop

My name is Katerina Sakelliou. I come from the beautiful island of Poros, Greece. Join me as I write about delicious Greek food and share with you my favorite recipes. Read more….

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Contact Info

Phone : +30 22980 23687

E-Mail : info@katerinaskouzina.com

Web : www.katerinaskouzina.com

180 20, Poros Island

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